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CAYENNE PEPPER

Cayenne pepper

Cayenne pepper, micronutrient components, capsaicin component, antioxidant activity, anti-inflammatory activity, pain relieving activity, anitimicrobial activity, anti-carcinogenic activity, therapeutic advantages and culinary uses

Description :   Cayenne pepper is a very popular spice belongs to Nightshade family. It is closely related to bell

Article Details    :

Cayenne pepper is a very popular spice belongs to Nightshade family. It is closely related to bell pepper and jalapeño. It has been traditionally used for various medicinal and culinary purposes.

Nutritional profile      

  • It contains desirable amount of carbohydrates and fibres
  • It contains various important amino acids as well
  • It also contains fat, saturated and unsaturated fats both but does not contain cholesterol
  • It is packed with several vitamins such as Vitamin A, vitamin C, Vitamin E, Vitamin K, Vitamin B1, B2, B3, B6, B9 and choline
  • It also contains numerous important trace elements like sodium, potassium, calcium, phosphorus, iron, zinc, selenium, copper, magnesium and manganese
  • It contains a number of phytonutrients too
  • The most important biological active component present in cayenne pepper is capsaicin that exerts various nutraceutical activities

Biological property

Antioxidant activity

  • Cayenne pepper contains numerous imperative substances like Vitamin A, Vitamin C, Vitamin E, choline, beta carotene, cryptoxanthin, zeaxanthin and lutein, which are accountable for exerting antioxidant activity
  • In one word it is just filled up with antioxidants and its consumption is extremely beneficial for removing free radicals from body
  • It also helps to protect the body from the detrimental effects of reactive oxygen species and lipid peroxidation

Cayenne pepper

Anti-inflammatory activity

  • Cayenne pepper has been traditionally used as an imperative pain reliever because of its capsaicin component
  • It has strong anti-inflammatory activity, which is responsible for decreasing inflammation and pain
  • It also helps to prevent joint swelling
  • It has seen that capsaicin plays significant role in decreasing the concentration of substance P, which is a neuropeptide synthesized by the body that goes to brain to signal pain. As capsaicin reduces the amount of substance P hence pain signal can no longer reach the brain as a result the feeling of pain is decreased
  • It is very effective for decreasing muscle pain, back pain and pain after surgery

Antimicrobial activity

  • It helps to inhibit the growth and replication of microbes within host
  • It is very effective against bacteria and fungus

Anti-carcinogenic activity

  • Its consumption is linked with decreasing the prevalence of carcinoma and all the credit goes to its capsaicin component
  • Capsaicin plays vital role in promoting apoptosis, which ultimately helps to suppress the growth of cancerous cells in body
  • It also prevents metastasis that decreases the severity of cancer
  • It helps to prevent tumor cell growth as well
  • It has seen that its consumption is awfully helpful for decreasing the prevalence of prostate, breast, lung, skin, pancreas and colon cancer

Health benefits

Role on immunity

  • Antioxidant activity of cayenne pepper is responsible for strengthening one’s immune system
  • It helps to enhance the activity of immune cells and also enhances body’s resistance power, which significantly decreases the risk of becoming ill

Role on digestive health

  • It plays vital role in protecting the digestive tract from injuries as it is directly linked with boosting the stomach defense against infections
  • It is also associated with stimulating the secretion of digestive enzymes hence helps in digestion as well

Role on detoxification

  • Cayenne pepper has been traditionally used as an important detox substance
  • It is closely related with revving up the circulation, which helps to clear toxins from body
  • Consumption of cayenne pepper along with lemon significantly boosts up the detoxification process

Role on metabolism

  • Capsaicin present in cayenne pepper shows potent metabolism boosting property
  • It is associated with increasing the heat production of the body that ultimately makes the body able to burn more calories hence increases metabolism

Role on skin

  • Micronutrients present in cayenne pepper play significant role in improving skin health
  • Antioxidants present in cayenne pepper significantly decrease the prevalence of skin disorders as they help in protecting the skin from oxidative damages and also delay the ageing process
  • It is very effective for treating psoriasis as its capsaicin component is responsible for decreasing the itching as well as red patches on skin and significantly improves skin appearance
  • It also helps to prevent acne induced    Read more

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